This balsamic vinegar from Modena with white truffle gives your dressings, marinades, fish, chicken, meat, cheese and bread an exclusive and luxurious touch thanks to its mild, sweet and characteristic taste of truffle.
Aioli is the most popular garlic sauce in the Mediterranean. It’s made of a high quality olive oil, garlic and salt and it’s a spicy and creamy seasoning for bread, cheese, vegetables, meat, fish and shellfish.
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