This herb mix with the mild flavor of wild garlic, tomato and basil, is very versatile. Wild garlic has a milder flavor than traditional garlic. You can use this mix in your risotto, pasta, omelet or soup, or make a delicious marinade or dip with it.
Italian olive mix of green and black pitted olives, marinated in a typical Tuscan herb oil of parsley, oregano, garlic and a pinch of chili. Delicious as antipasti, appetizer or in a salad.
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