A tasty Scottish twist on a classic sauce. Fiery, rich flavoured savoury whisky sauce made with pride and passion!
Mild, mellow and grassy at first, with a vibrant burst of heat to finish.
Cullisse Highland Rapeseed Chilli Oil is gently cold pressed and bottled at Cullisse, from oilseeds grown by the Mackenzie family. They have farmed in the Highlands of Scotland for more than 150 years.
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