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Ginger Yuzu Vinegar

This sharp, but fresh vinegar tastes of ginger, yuzu and apple. A healthy vinegar that is widely used in oriental cuisine.


To make a dressing, mix with Extra virgin olive oil with lemon and a tablespoon of honey. This dressing goes great in any green salad. Prefer an oriental touch? Then mix the Ginger Yuzu Vinegar with our Roasted Sesame Oil. Or make a healthy detox tea! Put a dash of Ginger Yuzu vinegar in hot water and add some lemon and honey. This will set your morning off really well! Also suitable for adding to a noodle soup with crunchy vegetables.

Dressing tip:
Extra virgin olive oil with lemon
Roasted sesame oil

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  • 250 ml
  • 500 ml
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£ 8.95
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Yuzu is a citrus fruit that resembles a cross between grapefruit, lemon, and tangerine. Because of it's distinctive flavour, this vinegar pairs well with feta or goat cheese, as well as fish, seafood & shellfish.

Make a salad dressing with Ginger Yuzu Vinegar, extra virgin olive oil, and a spoonful of honey. Goes perfectly with any summer green salad with goat cheese, chicken, fish, or seafood
For an extra Asian touch, combine Sesame oil with the Ginger Yuzu Vinegar.
If you want to add a typical Asian flavour to your stir-fry, add Ginger Yuzu Vinegar to your favourite stir-fry oil.
Make your own ginger lemonade by combining Ginger Yuzu Vinegar with a little honey and sparkling mineral water and serve it with a slice of lemon and a sprig of thyme.
Goes perfectly with sesame, pistachio, or any of our other nut oils. Prefer to combine it with a neutral oil? We highly recommend Nocellara.

  • Fruit syrup (grape) (55%) (Italy), apple cider vinegar, water, natural ginger flavour (0.4%), natural yuzu flavour (0.2%), natural flavour, antioxidant: potassium metabisulphite.

Ginger Yuzu Vinegar