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This herb mix is inspired by a combination of some typical Mediterranean flavors, such as lemon, roasted garlic and woody herbs. Thanks to the lemon and rosemary the mix has a wonderfully fresh taste.
Recipe suggestions:
- For seasoning lamb, such as a lamb rack, or lamb chops
- Ideal for seasoning potatoes, as the mix contains a lot of rosemary
- Delicious on fish dishes, such as cod or any whitefish
- Delicious in a salad dressing
This rub can be used in two ways: as 'dry rub' and as 'wet rub'. For a dry rub rub meat, fish or vegetables with the dry mix. For a wet rub, let the herb mix soak in olive oil for one hour before rubbing it on the ingredient to be marinated.
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Sea salt (40%), dried rosemary (18%), Roasted garlic, black peppercorns, dried oregano (8%), dried lemon rind (5%), dried spearmint (2%), natural lemon flavoring with other natural flavorings (0.5%).
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Value per 100 G Energy in KCal 168 KCAL Energy in KJ 704 KJ Dandy 3.6 G Of which saturates 1.6 G Carbohydrate 37.2 G Of which sugars 1.0 G Protein 4.7 G Salt 38.83 G