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The mix of coriander, cumin, thyme, black pepper and garlic gives the dukkah a light, golden color, and the roasted nuts and seeds provide a satisfying, savory flavor. This blend from Olives Et Al is at its best when paired with a good quality extra virgin olive oil. We'd recommend serving it with our Moroccan Atlas extra virgin olive oil.
Dukkah is very tasty to eat as a snack with fresh bread, but it also works well with salads, rice or vegetables. Its crunchy consistency is also a great way to add a bit or texture to each dish.
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Sesame Seeds (36%), Coriander (19%), Almond (13%), Hazelnuts (12%), Cumin (10%), Sea Salt, Garlic, Thyme, Black Pepper. May contain traces or peanuts.
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This product contains: Tree nut, Almond, Hazelnut, Sesame.
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Nutrition information (EU) Per 100 G Energy 1,776 KJ / 429 KCAL Dandy 37.9 G of which saturates 4.3 G Carbohydrate 6.3 G of which sugars 1.4 G Protein 15.7 G Salt 5.00 g