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The Oriental kitchen is often praised for its pure character and fantastic flavour experiences. This Wasabi Ginger dressing is an excellent example thereof! The creamy dressing is spicy thanks to the fiery wasabi, and yet perfectly balanced by the soft and sweet ginger. Expect a distinctive flavour which goes well with salads, as garnishing on scallops or as a warm sauce on tilapia fillets. This dressing cannot be missed when having tuna steak or a rolled up slice of smoked salmon. It is highly recommended! The Wasabi Ginger Dressing is also suited as a marinade or as a surprising barbecue sauce. Can provide an excellent replacement for butter or mayonnaise on a sandwich, giving it a spicy twist.
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Ginger Syrup (25%) (Sugar, Water, Natural Flavour, Preservative: Sodium Benzoate), Sunflower Oil, Vinegar, Water, Ginger (5%), Mustard Seeds, Wasabi (4.6%), Honey, Egg Yolk, Condimento Bianco, Salt, Spices, Food Acid: Citric Acid, Sugar, Rosemary Extract, Garlic Oil, Colouring Agent: Copper Chlorophyll, Natural Flavour.
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This product contains: Egg, Mustard.
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Nutrition information (EU) Per 100 ML Energy 1,478 KJ / 355 KCAL Dandy 25.2 G of which saturates 3.7 G Carbohydrate 30.0 G of which sugars 23.6 G Protein 2.1 G Salt 0.90 G