This tomato sauce is prepared like the Sicilian mama’s have prepared it for years. It is pure and made from a basis of cherry tomatoes, without additions and made with much patience and love.
Appreciated with a Gold qualification, this ca. 15 year ripened balsamic vinegar from Modena of Leonardi. Syrupy with a sensational sweet, light sour taste of grape must and tones of wood. Very diverse with meat, fish and desserts.
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