You can taste the Sicilian sun in the appealing semi-dried Italian tomatoes in sunflower oil, made the way the mamma’s from Sicilia like it best. Lovely as antipasti, in salads, poured over pasta’s, on pizzas or sandwiches.
Italian olive mix of green and black pitted olives, marinated in a typical Tuscan herb oil of parsley, oregano, garlic and a pinch of chili. Delicious as antipasti, appetizer or in a salad.
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