No tapas platter is complete without garlic cloves. Do you like spicy? Then these crunchy garlic cloves, which are marinated in oil with hot peppers from Spain, are essential!
Grapeseed oils are very versatile; good for high temperature cooking, sautéing, baking or on salads. Our Chardonnay Garlic oil is first cold pressed from Washington State and is infused with roasted garlic. It adds a delicious garlic flavor to your recipes. Product of Washington.
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