Product Information
More information
Basil Cream gives a Mediterranean taste to many dishes. With a creamy taste and lovely aroma and flavor of basil. Basil is also known as the king of herbs, as its name is derived from the Greek word Basileus, which means king. After tasting this delicious basil cream, you will instantly understand how it earned its nickname. The Greeks also used the herb for its healing properties. Nowadays, basil is mainly used in the kitchen.
Fish and lobster dishes are perfected with Basil Cream. Just a spot of the luscious basil cream truly makes a steak something special. A classic combination is always a great success: on bread or on a sandwich with tomato, avocado or ham. Simply as tapenade along with gorgeous vegetables such as asparagus and artichoke. For a genuine, luxurious Italian experience! Would you like another step up? Then try the Oil & Vinegar Truffle Cream.
-
sunflower oil, water, egg yolk (7%), basil (7%), wine vinegar, cane sugar, sea salt, natural pepper flavor, lemon juice, xanthan gum (thickener). Contains egg.
- This product contains: Egg.
-
Nutrition facts (US) Serving size 8.00 G
Servings per container 16 PCS
Amount per serving Calories
Calories from fat45 CAL
45 CAL% Daily Value* Total fat 5.0 G 7 % Saturated fat 0.5 G 3 % Trans fat 0.0 G Cholesterol 5 MG 2 % Sodium 50 MG 2 % Total carbohydrate 0 G 0 % Dietary fiber 0.0 G 0 % Sugars 0.0 G Protein 0.0 G Vitamin A 0 % Vitamin C 0 % Calcium 0 % Iron 0 % * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.